Strawberry Chocolate Trifle
A luscious dessert featuring layers of chocolate cake, creamy chocolate pudding, fresh strawberries, and airy whipped cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Layering
- Cuisine: British
- Diet: Vegetarian
Ingredients
Scale
- 1 box chocolate cake mix (including ingredients to prepare)
- 2 cups heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 2 cups fresh strawberries, sliced
- 1/2 cup chocolate pudding, prepared
- 1/2 cup semi-sweet chocolate chips
- 1 tablespoon chocolate syrup (optional)
Instructions
- Prepare the chocolate cake mix according to the package instructions. Allow the cake to cool completely.
- Make the whipped cream by combining heavy cream, powdered sugar, and vanilla extract. Whip until stiff peaks form.
- Cube the cooled cake into 1-inch cubes.
- Layer the trifle by starting with chocolate cake cubes, then adding chocolate pudding, whipped cream, and sliced strawberries alternately.
- Add the final layer of whipped cream on top and garnish with chocolate chips and drizzle of chocolate syrup.
- Chill the trifle in the refrigerator for 1-2 hours before serving.
Notes
Allowing the trifle to chill enhances the flavor meld. Ensure heavy cream is cold for best whipping results.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://yummyfirst.com/strawberry-chocolate-trifle/