Summer Peach Delight
A blissful dessert featuring juicy peaches topped with a golden, crumbly cake-like topping, perfect for summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 75 minutes
- Total Time: 90 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 medium peaches, sliced (about 8 cups)
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/2 tsp vanilla extract
- 1/2 tsp lemon juice
- 1 box yellow cake mix
- 1 cup salted butter, melted
- A pinch of cinnamon sugar
- Vanilla ice cream for serving
Instructions
- Preheat your oven to 350°F. Butter a 9×13 pan.
- Toss the sliced peaches with granulated sugar, brown sugar, cinnamon, nutmeg, vanilla extract, and lemon juice in a large bowl.
- Pour the peach filling into the buttered pan.
- Sprinkle the dry yellow cake mix evenly over the peach filling.
- Pour the melted butter over the cake mix.
- Sprinkle with cinnamon sugar.
- Bake for 60 to 75 minutes until bubbly and golden brown.
- Serve warm with vanilla ice cream.
Notes
For added flavor, consider adding lemon zest or crushed nuts. Leftovers can be reheated in the oven.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 50mg
Find it online: https://yummyfirst.com/summer-peach-delight/