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Valentine’s Day Sugar Cookies

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Delightful heart-shaped cookies that embody love and sweetness, perfect for celebrating Valentine’s Day.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 3 cups all-purpose flour
  • 1 ½ tsp baking powder
  • ½ tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cream the softened butter and granulated sugar together until light and fluffy.
  3. Blend in the egg and vanilla extract until smooth.
  4. Whisk together the flour, baking powder, and salt in a separate bowl.
  5. Gradually incorporate the dry ingredients into the butter mixture, stirring gently until just combined.
  6. Divide the dough in half and roll out one portion to about ¼-inch thickness.
  7. Use cookie cutters to create heart shapes and place on the prepared baking sheet.
  8. Bake for 8-10 minutes, until edges are lightly golden.
  9. Cool on a wire rack and decorate as desired.

Notes

Consider adding a tablespoon of lemon zest for extra flavor, and feel free to experiment with food coloring and toppings.

Nutrition

Find it online: https://yummyfirst.com/valentines-day-sugar-cookies/