Baked Caesar Chicken
Baked Caesar Chicken is a delightful dish that perfectly marries the creamy richness of Caesar dressing with tender chicken, topped with melted provolone cheese and a crunchy layer of golden croutons.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 2 lbs chicken breast, boneless, skinless
- 6 tbsp creamy Caesar dressing
- 6 oz provolone cheese, sliced
- 1 cup Caesar-style croutons
- 1 tbsp butter
- 1/4 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Place the chicken breasts flat in a large baking dish.
- Season the chicken with salt and pepper.
- Spread 1-2 tablespoons of creamy Caesar dressing over each chicken breast.
- Lay the sliced provolone cheese over the chicken.
- Crush the croutons into crumbs in a bowl.
- Melt 1 tablespoon of butter and mix it with the crouton crumbs.
- Spread the buttery crouton mixture over the cheese.
- Bake for 20-30 minutes, or until cooked through and the topping is golden brown.
- Garnish with fresh parsley if desired, and serve immediately.
Notes
Use a meat thermometer to ensure your chicken reaches an internal temperature of 165°F. Consider adding garlic powder or Italian seasoning for additional flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://yummyfirst.com/baked-caesar-chicken/