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Blue Cookies & Cream Dip Frappuccinos

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A delightful blend of flavors that transports you to a world of creamy sweetness with every sip! Perfect for warm days or as a special treat for family gatherings.

Ingredients

Scale
  • 1 cup crushed ice
  • 1/2 cup milk (whole milk or almond milk)
  • 1/2 cup vanilla ice cream
  • 1/4 cup heavy cream
  • 1 tablespoon blue food coloring (optional)
  • 1/4 cup crushed cookies (Oreos or your favorite chocolate cookie)
  • Whipped cream, for topping
  • Extra crushed cookies, for garnish

Instructions

  1. Gather all your ingredients.
  2. In a sturdy blender, combine the crushed ice, milk, vanilla ice cream, and heavy cream. If you want that stunning blue hue, add the blue food coloring at this stage.
  3. Seal the blender lid firmly and blend until smooth and creamy.
  4. Add in the crushed cookies; pulse a few times to incorporate.
  5. Pour the frappuccino into glasses and top each glass with a generous dollop of whipped cream.
  6. Garnish with extra crushed cookies and serve immediately.

Notes

For a lighter version, consider using low-fat milk or a non-dairy alternative. Be sure to avoid using too much ice to prevent a watered-down drink.

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