Blue Cookies & Cream Dip Frappuccinos
A refreshing and indulgent frappuccino blending creamy cookies and cream flavors with a vibrant blue twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Drink
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed ice
- 1/2 cup milk (whole milk or almond milk)
- 1/2 cup vanilla ice cream
- 1/4 cup heavy cream
- 1 tablespoon blue food coloring (optional)
- 1/4 cup crushed cookies (Oreos or your favorite chocolate cookie)
- Whipped cream, for topping
- Extra crushed cookies, for garnish
Instructions
- Gather all your ingredients.
- Combine the crushed ice, milk, vanilla ice cream, and heavy cream in a blender. If using, add the blue food coloring.
- Seal the blender lid and blend until smooth and creamy.
- Add the crushed cookies and pulse a few times to incorporate, leaving some chunks.
- Pour the frappuccino into glasses and top each with whipped cream.
- Garnish with extra crushed cookies and serve immediately.
Notes
For a lighter version, substitute ice cream with low-fat or dairy-free alternatives. Customize by using different types of cookies.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 30g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://yummyfirst.com/blue-cookies-cream-dip-frappuccinos/