Refreshing Summer Medley with Blueberries and Peaches
A delightful salad featuring sweet blueberries, juicy peaches, and crunchy cucumbers, topped with creamy feta and a zesty vinaigrette.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pint fresh blueberries
- 2 peaches, diced
- 2 Persian cucumbers, sliced
- 1/2 cup crumbled feta
- 3 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon finely chopped basil
- Kosher salt and freshly ground black pepper to taste
Instructions
- Combine the fresh blueberries, diced peaches, sliced cucumbers, and crumbled feta in a large serving bowl.
- Mix the lemon juice, Dijon mustard, honey, olive oil, chopped basil, salt, and pepper in a jar to create the vinaigrette.
- Shake or whisk the vinaigrette until well combined and emulsified.
- Pour the vinaigrette over the salad mixture and gently mix until everything is evenly coated.
- Taste for seasoning and adjust with more salt and pepper if desired.
- Garnish with extra basil if you like, and serve immediately or refrigerate until ready to enjoy.
Notes
Use ripe seasonal peaches for the best flavor. Adjust the vinaigrette to taste for preferred sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://yummyfirst.com/blueberry-peach-summer-medley/