Walnut Cookie Pralines
Delightful chocolate-covered pralines filled with chopped walnuts, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 200g walnuts, finely chopped
- 150g softened butter
- 100g powdered sugar
- 200g all-purpose flour
- 1 teaspoon vanilla extract
- A pinch of salt
- 200g dark chocolate
Instructions
- Combine the softened butter and powdered sugar until light and fluffy.
- Fold in the finely chopped walnuts, vanilla extract, and a pinch of salt.
- Gradually incorporate the all-purpose flour until a cohesive dough forms.
- Roll small portions of dough into balls and place them on a lined baking sheet.
- Refrigerate for about 30 minutes to firm up.
- Melt the dark chocolate until smooth.
- Dip each truffle into the melted chocolate, letting excess drip off.
- Set the chocolate-covered pralines at room temperature or in the refrigerator until firm.
Notes
Ensure butter is well softened for better mixing. Thoroughly chill the dough to help maintain shape during baking.
Nutrition
- Serving Size: 1 praline
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://yummyfirst.com/buttery-walnut-praline-cookies/