Name: Avocado Caprese Boats
Prep time: 15 min
Total time: 15 min
Cuisine: Italian
Ingredients: 1/2 cup grape or cherry tomatoes, halved; 4 oz baby mozzarella balls (bocconcini); 2 tablespoons basil pesto; 1 teaspoon minced garlic; 1/4 cup olive oil; Salt and pepper to season; 2 ripe avocados, seeded and halved; Fresh basil leaves, to serve (optional); 2 tablespoons balsamic glaze reduction, to drizzle; 2 tablespoons fresh basil, chopped

Avocado Caprese Boats

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A vibrant and refreshing dish combining creamy avocado with classic Italian Caprese flavors—perfect for light lunches or summer barbecues.

Author: amelia-thompson
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: No Cooking Required
Cuisine: Italian
Diet: Vegetarian

Ingredients

Scale

1/2 cup grape or cherry tomatoes, halved
4 oz baby mozzarella balls (bocconcini)
2 tablespoons basil pesto
1 teaspoon minced garlic
1/4 cup olive oil
Salt and pepper to season
2 ripe avocados, seeded and halved
Fresh basil leaves, to serve (optional)
2 tablespoons balsamic glaze reduction, to drizzle
2 tablespoons fresh basil, chopped

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Instructions

Combine the halved tomatoes, mozzarella balls, basil pesto, minced garlic, olive oil, salt, and pepper in a bowl. Toss gently to coat everything evenly.
Arrange the avocado halves on a serving plate.
Spoon the mixture into each avocado half.
Drizzle with balsamic glaze.
Sprinkle chopped basil on top and serve immediately.

Notes

Choose ripe avocados and use high-quality ingredients for the best flavor. Serve immediately for freshness.

Nutrition

Serving Size: 1 serving
Calories: 280
Sugar: 6g
Sodium: 300mg
Fat: 20g
Saturated Fat: 4g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 6g
Protein: 10g
Cholesterol: 15mg

Find it online: https://yummyfirst.com/caprese-avocado-boat-bites/