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Chocolate Cherry Cream Pie

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A delightful dessert combining rich chocolate and tart cherries for a luscious experience, perfect for any gathering.

Ingredients

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  • 1 pre-made chocolate pie crust
  • 1 cup canned cherry pie filling
  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • 1 package (3.9 oz) instant chocolate pudding mix
  • 1 3/4 cups cold milk
  • 1/2 cup chocolate chips
  • Whipped cream for topping
  • Fresh cherries for garnish

Instructions

  1. Start by preparing the base. In a medium mixing bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy.
  2. Set this lovely mixture aside while you prepare the pudding.
  3. Combine the instant chocolate pudding mix and cold milk in a separate mixing bowl.
  4. Whisk together for about 2 minutes until you achieve a thick, luscious pudding texture.
  5. Whip the heavy cream and vanilla extract together until stiff peaks form in another bowl.
  6. Fold the whipped cream into the cream cheese mixture until well combined.
  7. Pour the chocolate pudding mixture into the pre-made chocolate pie crust, creating a rich layer.
  8. Add the cream cheese and whipped cream mixture over the top, spreading it evenly.
  9. Spoon the cherry pie filling over this creamy layer.
  10. Sprinkle chocolate chips on top, add dollops of whipped cream, and garnish with fresh cherries.
  11. Refrigerate the pie for at least 120 minutes before serving.
  12. Enjoy your indulgent, creamy, and fruity treat!

Notes

For a richer chocolate flavor, use dark chocolate chips. Consider adding a hint of almond extract for a unique twist.

Nutrition

Find it online: https://yummyfirst.com/chocolate-cherry-cream-pie/