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Chocolate Chip Cookie Dough Pizza

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A delightful dessert combining the rich texture of chocolate chip cookie dough with a creamy topping, perfect for any occasion.

Ingredients

Scale
  • 1 tube (16.5 oz) refrigerated chocolate chip cookie dough
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mini chocolate chips
  • 1/4 cup sprinkles (optional)
  • 1/4 cup crushed nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Roll out the refrigerated cookie dough into a large circle, about 12 inches in diameter.
  3. Transfer the cookie dough to a parchment-lined baking sheet.
  4. Bake for approximately 12-15 minutes or until the edges turn golden brown.
  5. Allow the cookie to cool completely on the baking sheet.
  6. Beat together the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
  7. Spread the cream cheese mixture evenly over the cooled cookie crust.
  8. Sprinkle mini chocolate chips over the cream cheese layer.
  9. Add sprinkles and crushed nuts if desired.
  10. Slice into wedges and serve.

Notes

For the best results, ensure the cookie base is completely cool before applying the cream cheese mixture to avoid melting.

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