Chocolate Chip Cookie Dough Pizza
A delightful twist on classic chocolate chip cookies, this fun and interactive dessert features a gooey cookie base topped with creamy frosting and chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 tube (16.5 oz) refrigerated chocolate chip cookie dough
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/4 cup sprinkles (optional)
- 1/4 cup crushed nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Unroll the refrigerated cookie dough and roll it out into a large circle, about 12 inches in diameter.
- Transfer the rolled-out cookie dough to a parchment-lined baking sheet.
- Bake in the oven for approximately 12-15 minutes or until the edges turn golden brown.
- Allow the cookie to cool completely on the baking sheet.
- Beat together the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the cream cheese mixture evenly over the cooled cookie crust.
- Sprinkle mini chocolate chips generously over the cream cheese layer.
- Top with sprinkles and crushed nuts if desired.
- Slice into wedges and serve.
Notes
Allow cookie crust to cool completely before adding frosting; customize toppings as desired.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 18g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://yummyfirst.com/cookie-dough-pizza-with-chocolate-chips/