Triple Chocolate Fudge Brownies
Indulge in these rich and decadent Triple Chocolate Fudge Brownies made with three types of chocolate for an unforgettable chocolate experience.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter (2 sticks)
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1 cup milk chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a 9×13-inch baking pan by greasing it and lining it with parchment paper.
- Place the butter and granulated sugar in a saucepan over low heat, stirring until smooth.
- Remove the pan from heat and let it cool slightly before adding the eggs, one at a time.
- Add the vanilla extract and mix to incorporate.
- Whisk together the flour, cocoa powder, salt, and baking powder in a separate bowl.
- Gradually incorporate the dry ingredients into the butter mixture, folding gently.
- Fold in the semi-sweet, white, and milk chocolate chips evenly.
- Pour the batter into the prepared pan, spreading it evenly.
- Bake for 30-35 minutes or until a toothpick comes out with moist crumbs.
- Cool completely in the pan before cutting into squares.
Notes
Ensure all ingredients are at room temperature for better mixing. Avoid overmixing to maintain fudginess.
Nutrition
- Serving Size: 1 brownie
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 75mg
Find it online: https://yummyfirst.com/decadent-triple-chocolate-fudge-brownies/