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Grilled Pineapple

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Grilled Pineapple is a delightful treat bursting with sweetness and smoky flavor, perfect for barbecues or as a refreshing dessert.

Ingredients

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  • 1 fresh pineapple, peeled, cored, and sliced into rings
  • 2 tbsp honey
  • 1 tbsp lime juice
  • 1/4 tsp ground cinnamon (optional)
  • Pinch of salt

Instructions

  1. Preheat your grill to medium-high heat.
  2. Whisk together the honey, lime juice, ground cinnamon (if using), and a pinch of salt until well combined.
  3. Brush the pineapple slices generously with the honey mixture on both sides.
  4. Place the pineapple rings on the grill and cook for about 3-4 minutes per side.
  5. Remove from the grill and serve immediately, optionally topped with vanilla ice cream.

Notes

Using a ripe pineapple enhances flavor. Consider marinating the slices for 30 minutes before grilling for deeper flavor infusion.

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