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Neon Blast Jolly Rancher Candy Apples

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A vibrant twist on classic candy apples, combining crisp apples with the fruity flavors of Jolly Rancher candies.

Ingredients

Scale
  • 6 medium apples (Honeycrisp or Granny Smith)
  • 1 package (3 oz) of Jolly Rancher candies in assorted colors
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/4 cup water
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon lemon juice
  • Wooden sticks or skewers

Instructions

  1. Wash and dry the apples thoroughly. Ensure that there is no leftover wax or debris.
  2. Insert a stick into the top of each apple.
  3. Combine Jolly Rancher candies, sugar, corn syrup, and water in a saucepan.
  4. Heat over medium heat, stirring continuously until everything melts together.
  5. Remove the mixture from heat and stir in vanilla extract and lemon juice.
  6. Dip each apple into the candy mixture, coating evenly.
  7. Place the coated apples on a parchment-lined baking sheet to cool.

Notes

Ensure apples are at room temperature for best results. Follow tips for smooth candy coating.

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