No-Bake Funfetti Oreo Icebox
A delightful no-bake dessert featuring layers of Oreo cookies and a creamy, sweet filling, topped with vibrant rainbow sprinkles.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package (405 g) Oreo cookies
- 240 ml heavy cream
- 120 g powdered sugar
- 225 g cream cheese, softened
- 1 teaspoon vanilla extract
- 60 g rainbow sprinkles
- 90 g mini chocolate chips (optional)
Instructions
- In a large mixing bowl, whisk together heavy cream and powdered sugar until stiff peaks form.
- In another bowl, beat softened cream cheese until smooth, then blend in vanilla extract.
- Gently fold the whipped cream into the cream cheese mixture.
- Fold in rainbow sprinkles and mini chocolate chips.
- Line the bottom of a 23×33 cm baking dish with an even layer of Oreo cookies.
- Spoon a generous layer of the cream mixture over the cookies.
- Alternate layers of Oreo cookies and cream mixture, finishing with a thick layer of cream.
- Refrigerate uncovered for at least 4 hours or overnight.
- Before serving, garnish with extra sprinkles and crushed Oreo cookies.
Notes
For the best results, let the dessert chill overnight. Feel free to experiment with different cookie bases or mix-ins.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://yummyfirst.com/no-bake-funfetti-oreo-icebox/