Strawberry Oreo Cheesecake Cups
Delightful layers of creamy cheesecake and crushed Oreos, topped with fresh strawberries, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Oreo cookie crumbs
- 4 tablespoons melted butter
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1 cup fresh strawberries, chopped
- Extra Oreo cookies for garnish
Instructions
- Combine the Oreo cookie crumbs and melted butter in a medium bowl. Stir until well combined and moistened.
- Spoon about 2 tablespoons of the Oreo mixture into serving cups or jars and press down gently to form a crust.
- Beat the softened cream cheese, powdered sugar, and vanilla extract in a separate large bowl until smooth and creamy.
- Fold in the whipped cream until fully incorporated, keeping it light and airy.
- Spoon the cheesecake mixture into the serving cups on top of the Oreo crust and smooth the top.
- Top each cheesecake cup with the chopped fresh strawberries for presentation.
- Garnish with extra Oreo cookies for added crunch.
- Refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy!
Notes
Ensure cream cheese is at room temperature for easy mixing and do not skip refrigeration.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 220mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://yummyfirst.com/oreo-strawberry-cheesecake-cups/