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Pizza Chips

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Delightful, easy-baked Pizza Chips with a crispy texture and cheesy toppings, perfect for parties or gatherings.

Ingredients

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  • 8 small flour or corn tortillas
  • ¾ cup marinara or pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 30–40 mini pepperoni slices
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • Olive oil spray or brush
  • Optional: Chopped parsley for garnish

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper.
  2. Cut your tortillas into triangle wedges and arrange them in a single layer on the lined baking sheet.
  3. Lightly brush or spray the chips with olive oil, then generously sprinkle garlic powder and Italian seasoning over the top.
  4. Spread a small amount of marinara sauce on each tortilla chip.
  5. Top evenly with shredded mozzarella and cheddar cheese.
  6. Add 2-3 mini pepperoni slices to each chip.
  7. Bake for 8-10 minutes or until the cheese is bubbling and the edges are golden brown.
  8. Garnish with chopped parsley if desired, and serve warm.

Notes

Feel free to customize toppings to your liking; try different cheeses or add veggies.

Nutrition

Find it online: https://yummyfirst.com/pizza-chips-easy-baked-snack-for-parties/