Strawberry Sensation Ice Cream
A refreshing and creamy strawberry ice cream perfect for summer gatherings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Churning
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1/2 cup granulated sugar (for marinating)
- 1 tablespoon lemon juice
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar (for ice cream base)
- 1 teaspoon vanilla extract
- 1/2 cup strawberry puree
Instructions
- Combine the sliced strawberries, 1/2 cup of granulated sugar, and lemon juice in a bowl. Let sit for 10-15 minutes.
- Mash or blend the strawberries to create a puree.
- Whisk together the heavy cream, whole milk, 3/4 cup of granulated sugar, and vanilla extract in a separate bowl until sugar dissolves.
- Fold in the strawberry puree into the cream mixture.
- Pour the mixture into an ice cream maker and churn for 20-25 minutes.
- Transfer to an airtight container and freeze for at least 4 hours until firm.
- Scoop into bowls and serve.
Notes
For richer flavors, allow the strawberry mixture to chill longer before churning. If you don’t have an ice cream maker, freeze the mixture in a shallow dish and whisk every 30 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 22g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://yummyfirst.com/sensational-strawberry-ice-cream/