Hot Honey Feta Wonton Rolls
Crispy wonton rolls filled with a creamy mixture of feta, ricotta, and honey, perfect for appetizers or snacks.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1 pack (12 ounces) of wonton wrappers
- 8 ounces of feta cheese, crumbled
- 1/2 cup of ricotta cheese
- 1/4 cup of cream cheese, softened
- 1/4 cup of honey
- 1 teaspoon of red pepper flakes
- 1 tablespoon of olive oil
- 1/2 teaspoon of garlic powder
- 1 small bunch of fresh parsley, chopped
- Salt and pepper, to taste
- Vegetable oil, for frying
Instructions
- Combine feta cheese, ricotta cheese, and cream cheese in a large bowl until smooth.
- Mix in honey, red pepper flakes, olive oil, garlic powder, parsley, salt, and pepper until fully incorporated.
- Place 1 tablespoon of filling in the center of a wonton wrapper, moisten the edges with water, then fold and seal.
- Heat vegetable oil in a deep skillet to 350°F (175°C) and fry the wonton rolls in batches for 2-3 minutes until golden brown.
- Drain the rolls on paper towels and serve warm, drizzled with honey and garnished with parsley.
Notes
Ensure wonton wrappers are sealed tightly to prevent leaking during frying. Avoid overcrowding the pan and fry in batches for optimal crispiness.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://yummyfirst.com/spicy-honey-feta-wonton-rolls/