Name: Strawberry Crunch Cheesecake Cones
Prep time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 8 sugar cones; 1 package cream cheese, softened; 1/2 cup powdered sugar; 1 teaspoon vanilla extract; 1 cup fresh strawberries, sliced; 1/4 cup crushed cookies (e.g., graham crackers or shortbread)

Strawberry Crunch Cheesecake Cones

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A delightful no-bake dessert combining creamy cheesecake and fresh strawberries in a crispy sugar cone.

Author: amelia-thompson
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 30 minutes
Yield: 8 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

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8 sugar cones
1 package cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup fresh strawberries, sliced
1/4 cup crushed cookies (e.g., graham crackers or shortbread)

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Instructions

Prepare the cream cheese mixture: in a mixing bowl, beat the softened cream cheese until it’s smooth and creamy. Then, add the powdered sugar and vanilla extract, mixing until fluffy.
Gently fold in the sliced strawberries, being careful not to break them apart.
Fill each sugar cone with the cheesecake mixture, packing it slightly.
Sprinkle crushed cookies generously over the top of each cone.
Refrigerate the cones for about 30 minutes before serving, or enjoy immediately.

Notes

For a fun twist, drizzle melted chocolate or caramel sauce over the cones before adding crushed cookies.

Nutrition

Serving Size: 1 cone
Calories: 250
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 1g
Protein: 3g
Cholesterol: 20mg

Find it online: https://yummyfirst.com/strawberry-cheesecake-crunch-cones/