Strawberry Oreo Cheesecake Cup
A delightful dessert combining creamy cheesecake with crunchy Oreo cookies and topped with fresh strawberries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Oreo cookie crumbs
- 4 tablespoons melted butter
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
- 1 cup fresh strawberries, chopped
- Extra Oreo cookies for garnish
Instructions
- Combine the Oreo cookie crumbs and melted butter in a medium bowl. Stir until well combined and moistened.
- Spoon about 2 tablespoons of the Oreo mixture into serving cups or jars and press down gently to form a crust.
- Beat the softened cream cheese, powdered sugar, and vanilla extract in a separate large bowl until smooth and creamy.
- Fold in the whipped cream until fully incorporated, keeping it light and airy.
- Spoon the cheesecake mixture into the serving cups on top of the Oreo crust and smooth the top.
- Top each cheesecake cup with the chopped fresh strawberries.
- Garnish with extra Oreo cookies for added crunch.
- Refrigerate for at least 120 minutes before serving.
- Serve chilled and enjoy!
Notes
Ensure the cream cheese is at room temperature for a smooth texture. You can also layer the ingredients in a large trifle dish instead of individual cups.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://yummyfirst.com/strawberry-oreo-cheesecake-cup/